Give the gift of a vegan gourmet experience with the flavors of Galicia, from appetizer to after-dinner conversation. Terra brings together eight products that combine vegetable tapas with seaweed, olives, crunchy mariñeiras, an original hummus with Calabizo, oat cookies with almond, coconut, and apple, and a rooibos infusion with kombu. A gift box to discover new flavors and share different combinations.

The piquillo peppers, seaweed tartare with black olives, and sea spaghetti with tender garlic allow you to prepare small bites on the mariñeiras. The olives round out the appetizer, while the hummus with Calabizo provides an original touch, combining the creaminess of chickpeas with the flavor of a Galician plant-based sausage made from pumpkin, paprika, and spices. The cookies and the rooibos infusion with kombu invite you to enjoy a leisurely after-dinner break.

Perfect for tastings, birthdays, tokens of appreciation, and celebrations, as well as corporate gifts for clients, collaborators, and teams. It is presented in a gift box with careful packaging, ready to give and with the option of a personalized message of up to 150 characters, to accompany the gift with your own words.

What’s included in Terra

• Sea spaghetti with tender garlic from Porto-Muiños, 1 x 105g can. Seaweed from the Galician Rías. Serve as an appetizer or to accompany potato and vegetable salads.

• Piquillo peppers with sugar kombu from Porto-Muiños, 1 x 80g can. A vegetable tapa with seaweed from the Galician Rías and a hint of garlic, ready to open and serve.

• Seaweed tartare with black olives from Porto-Muiños, 1 x 160g jar. Sea spaghetti, wakame, and sea lettuce with gherkins, capers, and black olives. Ideal for serving on the mariñeiras.

• Seasoned olives from Quinteiro, 1 jar with 370g net and 200g drained weight. With pits, garlic, and pepper. Ready to open and share.

• Daveiga Mariñeiras with extra virgin olive oil, 1 x 100g box. Crunchy canapé-style crackers, ideal for accompanying vegetable tapas.

• Natwins oat, apple, coconut, and almond cookies, 1 x 200g bag. A combination of nuts, apple, and coconut to end the gourmet experience on a sweet note.

• Hummus with Calabizo and olive oil, 1 x 120g can. Made in Galicia with chickpeas from León, extra virgin olive oil, and Calabizo, a plant-based pumpkin sausage. Free from preservatives and additives, perfect for spreading on the mariñeiras.

• Rooibos infusion with kombu seaweed from Porto-Muiños, 1 x 100g bag. A blend of rooibos with kombu seaweed from the Galician Rías and rose petals.

Allergens and food information

Contains wheat and oats (gluten), almonds, sesame, and sulfites. Some products may contain traces of other allergens.

All food items are individually packaged. Weights indicated are net, unless drained weight is specified. Consult the labels in the product images for further information on ingredients, allergens, storage, and nutritional values. Please check the labels on the products received before consumption.

Availability

If any product is unavailable, we will replace it with another of equal or greater quality, maintaining the vegan composition, the Galician character, and the total value of the box.