Asubio 2023
€18 EURIncl. VAT
Receive it in 24-48 hours on the peninsula.
Description
Asubío 2023 · Ribeira Sacra
Asubío 2023, from Lagar do Vento, encapsulates the freshness and authenticity of the Ribeira Sacra terroir. The winery, located in Belesar, Chantada, is distinguished by its commitment to regenerative agriculture, producing wines that reflect the unique personality of this heroic land.
The vineyard extends over granitic soils on steep slopes along the banks of the Miño river, cultivated in terraces and harvested by hand, a symbol of the heroic viticulture of the area. The 2023 vintage, warm with moderate rainfall, favored a balanced ripening of the Godello grape, which is harvested by hand and fermented with natural yeasts. Its aging in stainless steel tanks preserves the purity of the variety and its Atlantic freshness.
Tasting Notes
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Appearance: Bright straw yellow.
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Nose: Fresh aromas of pear and peach, accompanied by delicate floral notes and a subtle minerality.
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Palate: Vibrant freshness, with balanced acidity and a persistent finish that reflects its origin on granitic slopes.
An expressive, fresh, and honest Godello, clearly conveying the Atlantic and regenerative spirit of Ribeira Sacra.
Pairings
Asubío 2023 is a fresh and expressive Godello, ideal for accompanying light, seafood, and aromatic dishes:
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Galician cuisine: cockle empanada, pulpo á feira (octopus), or fish stew.
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Seafood: clams marinara, grilled scallops, or steamed mussels with bay leaf.
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White fish: baked hake, salt-baked sea bass, or Galician turbot.
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White meats: grilled free-range chicken with Mediterranean herbs or light rabbit stew.
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International dishes: corvina ceviche, white fish sushi, or seafood risotto.
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Cheeses: fresh and semi-cured Galician cheeses (Tetilla, Arzúa-Ulloa) or creamy goat cheeses.
Asubío 2023 is the fresh voice of Ribeira Sacra; a vibrant Godello that reflects the strength of the granite, the purity of the Miño River, and the passion of its heroic viticulture.
Technical Sheet
Region: Ribeira Sacra, Spain
Subzone: Belesar, Chantada
Winery: Lagar do Vento
Production: 660 numbered bottles
Climate: Atlantic with continental influence. 2023 was a warm year with moderate rainfall.
Vineyard: Easternmost part of Ribeira Sacra, on the banks of the Sil river
Type: White Wine
Variety: Godello 80%, Treixadura 10%, Albariño 10%
Vintage: 2023
Temperature: Serve between 9-11°C
Consumption: Up to 2027 under optimal storage conditions
