Lagar do Vento, Ribeira Sacra

From Peizas 2021

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Lagar do Vento, Ribeira Sacra

From Peizas 2021

  • Mencía
  • Red wine / 75 cl. / 13.5% vol.

    €16,95 EURIncl. VAT


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    • Gold medal, Spanish Union of Tasters (Best of Spain Challenge) in Holland and Ireland in 2023
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    Perfect to pair with smoked and creamy cheeses. Smoked foods, such as salmon or smoked chorizo, bring out the balsamic and fruity notes of the wine, while creamy cheeses, such as Tetilla or Brie, balance its acidity and freshness, enhancing the complex flavours of the wine.

    Description

    Do Peizas 2021 · Ribeira Sacra

    Do Peizas 2021, produced by the Lagar do Vento winery, is a red wine that authentically reflects the character of Ribeira Sacra. It comes from the Peizás vineyard, located on granite slopes overlooking the Miño river, where heroic viticulture and respect for the land define every cluster.

    Made with 95% Mencía and 5% Garnacha Tintorera, this wine comes from grapes cultivated under regenerative and sustainable viticulture practices. The harvest is manual, with rigorous selection in the vineyard, and fermentation is carried out with natural yeasts, combining 80% in stainless steel tanks and 20% in third-use barrels. The result is a wine of great freshness, complexity, and elegance.

    Tasting Notes

    • Appearance: Bright cherry color with violet rims.

    • Nose: Aromas of fresh red fruits, graphite, and light balsamic touches.

    • Palate: Powerful and fruity, with vibrant acidity that provides freshness and a long, persistent finish.

    A red wine that captures the strength of granite and the Atlantic freshness of Ribeira Sacra.

    Pairings

    Do Peizas 2021 is a vibrant and elegant red wine, ideal for accompanying flavorful dishes with some intensity, but without being overly heavy:

    • Galician cuisine: lacón con grelos (pork shoulder with turnip greens), grilled chorizo criollo, or zorza (marinated pork) empanada.

    • Meats: grilled lamb chops, Iberian pork tenderloin, or free-range chicken baked with herbs.

    • Fatty fish: bonito encebollado (tuna with onions), grilled cod, or marinated salmon.

    • International dishes: mushroom risotto, artisan sausage pizza, or beef tacos with mild spices.

    • Cheeses: semi-cured Galician cheeses (San Simón da Costa, cured Arzúa-Ulloa) or young Manchego.

    Do Peizas 2021 is the pure expression of Ribeira Sacra; a red wine born from granite, Atlantic freshness, and a passion for sustainable viticulture.

    Technical Sheet

    Region: Ribeira Sacra, Galicia, Spain

    Subzone: Chantada - Belesar

    Winery: Lagar do Vento

    Production: 3400 bottles

    Climate: Atlantic, with warm summers in 2021 favoring optimal grape ripening

    Vineyard: Finca Peizás, 19-year-old vines located on terraces on granite soils with Southeast orientation.

    Type: Red Wine

    Grape Variety: 95% Mencía, 5% Garnacha Tintorera

    Vintage: 2021

    Alcohol Content: 13.5%

    Serving Temperature: Serve between 14-16°C

    Consumption: Until 2027 in optimal storage conditions

    Allergens: Contains sulfites. The information provided is based on data from the producer. Before consuming, always check the label of the bottle received.

     

     

     

     

     

     

     

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