Mazuela, La Rioja Alta

Untamed Heart 2023

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Mazuela, La Rioja Alta

Untamed Heart 2023

  • 100% Tempranillo
  • Red wine / 75 cl. / 13.5% vol.

    €9,95Incl. VAT


    Out of stock


    • Hand-selected and manually destemmed grapes, ensuring maximum quality and care in each bunch.
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    • Fermentation takes place in concrete tanks.
    • The winery focuses on sustainable viticulture and innovation.

      Con tapas variadas como jamón ibérico, chorizo, queso manchego, aceitunas y croquetas. La frescura y acidez del vino complementan la salinidad del jamón y chorizo, sus notas afrutadas realzan el sabor del queso y las aceitunas. Las croquetas, con su textura cremosa, se equilibran con su vivacidad.

      Description

      Corazón Indomable 2023 is an expression of Rioja Alta, produced by Bodega Mazuela in Cenicero. This wine is made with hand-selected and manually destemmed Tempranillo grapes, ensuring quality and care in every bunch.

      Bodega Mazuela is the passion project of Manuel García, who after a long career in other wineries decided to found his own winery in the land he loves. The winery focuses on sustainable viticulture and innovation, always respecting the winemaking traditions of Rioja Alta.

      Corazón Indomable is produced through careful manual harvesting in 20-kilogram boxes, followed by cold pre-fermentation to preserve the fruity aromas. Fermentation takes place slowly in concrete tanks.

      Tasting Notes

      It has a deep violet-red color. On the nose, it stands out for its intense aromas of fresh red and purple berries. On the palate, it is a fine, fleshy, and very fresh wine. It is the pure expression of La Rioja's fine wine; the variety speaks for itself, the fruit speaks for itself. It is a natural and lively wine, without complexes.

      Technical Sheet

      Area: Rioja Alta, Spain

      Sub-zone: Rioja Alta - El Monte, Hormilla

      Winery: Mazuela Winery

      Climate: Atlantic with continental influence. 2023 was a warm year, favoring optimal ripening.

      Vineyard: El Monte

      Soil: Clay and calcareous soils that provide structure and minerality

      Type: Red Wine

      Variety: Tempranillo 100%

      Vintage: 2023

      Grade: 13.5%

      Temperature: Serve between 15-17°C

      Consumption: Until 2026 under optimal storage conditions

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