Veigamoura, Rias Baixas

Veigamoura 2022

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Veigamoura, Rias Baixas

Veigamoura 2022

  • 100% Albariño
  • White wine / 75 cl. / 13% vol.

€21,50Incl. VAT


Receive it in 24-48 hours on the peninsula.


  • Awarded for its vibrant freshness and unique character.
  • Purchase Guaranteed by Trusted Shops!
  • Fresh Albariño with citrus aromas and a salty touch.
  • Sustainable and traditional viticulture respecting the natural environment.
  • Shipped today? Order within: Dec 05, 2024 12:00:00 +0100

Perfect to accompany fresh seafood and ceviche, this Albariño highlights the flavours of the sea with its citrus freshness. It is also an excellent choice for grilled white fish dishes, providing balance and enhancing the delicacy of the fish.

Description

Technical Sheet

Area: Rias Baixas, Spain

Subzone: Tea-Arbo County

Winery: Veigamoura

Production: 6400 bottles

Climate: Atlantic, with moderate influence and dry summers. 2022 was particularly dry and sunny, enhancing the ripeness of the grapes.

Vineyard: Located on a mountain slope at 280 meters above sea level.

Soil: Stony, with granite flakes that reflect sunlight.

Aging: 14 months in steel tanks on its fine lees.

Type: White Wine

Variety: 100% Albariño

Vintage: 2022

Degree: 13% vol.

Temperature: Serve between 10-12°C

Consumption: Ideal until 2028 under optimal storage conditions.

    Veigamoura 2022 is an Albariño from the prestigious Rías Baixas region, produced by the Veigamoura winery. This wine stands out for its freshness and character, reflecting the unique terroir of the region. The granitic soils and the Atlantic climate, with dry and sunny summers in 2022, have contributed to the creation of a wine with vibrant acidity and an intense aromatic profile.

    The Veigamoura winery is dedicated to sustainable viticulture, respecting the natural environment and using traditional techniques. The grapes come from vineyards located on a mountainside at an altitude of 280 metres. On this rocky terrain, with granite slabs that reflect the sunlight, the vines struggle and succeed, offering fruits of high quality.

    The grapes are harvested by hand and the wine is fermented with native yeasts, followed by aging on fine lees for 20 months, 6 months with batonnage, in stainless steel tanks that provides complexity and body.

    Tasting Notes

    Veigamoura 2022 has a pale yellow colour with greenish reflections. On the nose, it displays aromas of citrus, white flowers and a characteristic mineral touch. On the palate, it is fresh and balanced, with notes of lemon, green apple and a slightly saline finish reminiscent of the nearby ocean.

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