Veigamoura, Rias Baixas

Veigamoura Quinquennium 2018

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Veigamoura, Rias Baixas

Veigamoura Quinquennium 2018

  • 100% Albariño
  • White wine / 75 cl. / 13.5% vol.

€46,95€49,00Incl. VAT


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  • Agricultura biodinámica sin químicos o herbicidas.
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  • Shipped today? Order within: Dec 05, 2024 12:00:00 +0100

Try pairing with roasted turbot or pan-seared scallops. The wine’s balanced acidity and creamy texture, thanks to its aging on lees, complement the richness of fish and seafood, while its notes of stone fruit, fennel and natural salinity enhance and elevate their flavors.

Description

Technical Sheet

Area: Rias Baixas, Spain

Winery: Veigamoura

Subzone: Condado do Tea - Arbo

Climate: Atlantic with Mediterranean influences; 2018 was a moderately warm year.

Vineyard: Located 280 metres above sea level on mountainous slopes, with granite and infertile soils.

Soil: Stony, with granite flakes that reflect sunlight.

Type: White Wine

Variety: 100% Albariño

Vintage: 2018

Grade: 13.5%

Temperature: Serve between 11ºC - 13ºC

Consumption: Drink now to appreciate its freshness and the complexities developed during its 5 years of aging. However, due to its structure and aging on lees, it also has a potential for aging and can improve over time, developing even more depth and complexity in its flavors. If you prefer a more evolved wine, you can let it rest for a few more years in your cellar, in optimal storage conditions.

The Veigamoura Quinquenio 2018 is an Albariño that goes beyond the conventional, offering a unique experience from the first sip. Made in the Condado do Tea sub-area, in As Neves, this wine comes from its own vineyards located in high altitude terrain with granitic soils, difficult to cultivate but which reward with grapes of the highest quality. The winery is proud of its commitment to sustainable agriculture, respecting the natural environment and using techniques that preserve local biodiversity.

From harvest to bottle, every step in the making of Veigamoura Quinquenio is designed to highlight the purity and distinctiveness of the Albariño. The grapes, harvested by hand, are subjected to gentle and prolonged pressure to maintain their fresh and vibrant flavours. Fermentation, carried out with indigenous yeasts, gives the wine a unique touch that distinguishes it from other Albariños.

The wine is then aged for 6 months with batonnage, followed by 30 months of ageing in stainless steel tanks on its fine lees and finally, it is refined for 24 months in the bottle.

Tasting Notes

When you pour yourself a glass of this wine, you will be surprised by its bright golden color with greenish reflections that invite you to taste it. As you bring your nose close to the glass, you will be greeted by an aromatic bouquet of citrus and lemon, complemented by subtle notes of fennel and fine woods. On the palate, the Veigamoura Quinquenio 2018 is fresh and balanced, with flavors of stone fruits and pears that blend with a mineral touch, offering a complex but harmonious experience. The finish is persistent and elegant, leaving a lasting memory that will make you want another glass.

This Albariño is perfect to accompany a special dinner or to enjoy alone in a moment of relaxation. Its freshness and balance make it ideal to pair with Mediterranean dishes and desserts without chocolate. Let the Veigamoura Quinquenio 2018 transport you to the Galician vineyards and enjoy a wine that reflects the passion and dedication with which it was made.

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